This savoury bread is basically a variation on the Rustic Style Bread recipe I've posted about before, but I do use the mixer as I like to bake it in loaf tins and find that the dough needs to be thicker to get a good shaped loaf. Chop 1-2 cups of mixed herbs and vegetables. …
Melting Moments
I had some lovely melting moments at a friend’s house. So I decided to hunt for a recipe, and found one in my much-loved copy of ‘Cookery the Australia Way’, which my Aunty gave me about the time I started school. Apparently I had already been cooking cakes with her for a couple of years. Although …
Basic Rustic Bread Recipe
I love this easy, no knead, bread. I can't remember where I found the original recipe, but I've adapted it to suit our tastes and we use the same basic recipe for a yummy rustic loaf or for pizza bases. I do remember the original recipe didn't use the olive oil and while it was …
Elizabeth Sorić 
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